It is definitely one of the most representative meals of our culinary culture. We prepare it at parties, at family gatherings, before any rain, in short, we prepare it with any excuse, but its purpose is always the same, to please our loved ones. It is one of those dishes that have no social level, since it is preparing in the same way in low-income households as in the homes of the more affluent.
This bite is so simple to prepare and so healthy and full of flavor that you definitely need to try it. It will takes you very little time to prepare it and, except for the agar-agar, surely the rest of the ingredients you already have in your fridge, so get down to work!
The delicacy of this cream with its touch of ginger and the marine contrast of the shrimp, combined with the exotic flavor of saffron, will make you leave the routine in the kitchen and you will present yourself to your guests as a great expert in the kitchen