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	<title>Nicaragua &#8211; Kika&#039;s Kitchen</title>
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		<title>Nicaragua, tierra pinolera</title>
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		<dc:creator><![CDATA[Alicia Santana]]></dc:creator>
		<pubDate>Mon, 01 Oct 2018 11:51:57 +0000</pubDate>
				<category><![CDATA[Personal blog]]></category>
		<category><![CDATA[Kika's around the world]]></category>
		<category><![CDATA[Nicaragua]]></category>
		<category><![CDATA[Central America]]></category>
		<category><![CDATA[Mexico]]></category>
		<guid isPermaLink="false">http://www.kikasbocadillos.com/?p=1300</guid>

					<description><![CDATA[<p>My passion for cooking has led me to discover the gastronomic secrets of the most recondite places in several continents. Sometimes I have arrived by coincidence or by the threads of fate, sometimes through deliberate intention. In both cases, I have tried to take advantage of the opportunities and feed myself with each particular detail [&#8230;]</p>
<p>The post <a rel="nofollow" href="https://www.kikasbocadillos.com/nicaragua-tierra-pinolera/">Nicaragua, tierra pinolera</a> appeared first on <a rel="nofollow" href="https://www.kikasbocadillos.com">Kika&#039;s Kitchen</a>.</p>
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