Pumpkin cream with ginger

This Pumpkin Cream recipe is super easy to prepare and with very few ingredients.

Cherry tomatoes with goat cheese, fake balsamic caviar and molecular vinaigrette

Fake caviar and balsamic vinaigrette are two of the easiest and most practical molecular cooking techniques, since you can prepare them with basically any liquid ingredient in your kitchen and it will keep for a long time without the need for refrigeration, so you can prepare them with advance and only serve them just before eating.

Brown vegetable stock

You can prepare stocks whether of vegetables, meat, poultry, fish or shellfish. The most important thing about the stocks is that you know exactly what you are eating.

Christmas Turkey during COVID times

And in our homes, the lights of the tree begin to turn on. The red color stands out on the tables and in our kitchens the menu for that special day begins to be planned.

Risotto ai funghi porcini

It is one of those dishes that quickly take you out of a hurry and make you look like a professional chef.

Fish Stock

Fish stock is an ingredient used in a variety of shellfish recipes. Among the most important we can find rice based recipes, like paella, soups, sauces and many more. You can prepare fish stock ahead of time and keep it in the fridge, so that you can warm it up just moments before starting to cook your recipe.

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Vegetable stock

Once you get used to preparing this natural broth to complement your recipes, you will wonder why it took you so long to introduce it into your kitchen.

Brownies

Yes, is true. The brownie was born as a result of a big mistake. However, today the Brownie is a well known dessert that you can find in almost all the world. İt is usually served hot, accompanied by a scoop of ice cream (Brownie a la Mode) or with whipped cream.

Chocolate chip cookies

These chocolate chip cookies are precisely that little craving that we can have right at that moment when we need it.

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Tomato sauce for pizzas

Every good recipe for pizzas starts with a very good dough and an excellent tomato sauce. The additional ingredients will serve as the bow that adorn the real gift.

Chocolate chip cookies

These chocolate chip cookies are precisely that little craving that we can have right at that moment when we need it.

Mint-Spheres and more surprises

Many people are still unaware or scared of this trend in modern gastronomy. However, the fear is perhaps due to the lack of knowledge of the products used to prepare these dishes. These ingredients allow you to transform common dishes into wonderful works of art.

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Christmas Turkey during COVID times

And in our homes, the lights of the tree begin to turn on. The…

Vegetable stock

Once you get used to preparing this natural broth to complemen…

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By the time COVID19 was officially declared as a global pandemic, few people expected that a health crisis of such magnitude would impact the world economy so severely. The few who however foresaw a similar situation, never imagined that it would last so long. Much less that, after 15 months, there would still be no […]

On our culinary journey through the Balkans, we were visiting Albania. A country that left us surprised by the kindness and sympathy of its people, its beautiful beaches, its extraordinary mountains, panoramas and, as expected, its food.   A common language Albania was our first contact with the Balkans, after spending a few days in […]

If there is one city that deserves to be in first place in the world in terms of quality, variety and better taste in the preparation of its dishes, that city is definitely Gaziantep. Located in the southeast of Turkey, Gaziantep was rightly nominated in 2015 by UNESCO as Creative City of Gastronomy. This was […]

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